Grapevines and grapes – how to grow your own

Planting grapes in our latitudes can be a challenge. But with new varieties from colder regions, it's easier than you think. Many of the varieties are good both as table grapes and for wine if you want.

70%

Vitis (Labrusca-Group) 'Sukribe'

Vitis labrusca 'Sukribe' 17cm

Ø17 cm, Green

Kr 83.97 279.90

70%

Vitis (Labrusca-Group) 'Spulga'

Vitis labrusca 'Spulga' 17cm

Ø17 cm, Red

Kr 83.97 279.90

70%

Vitis (Labrusca-Group) 'Zilga'

Vitis labrusca 'Zilga' 17cm

Ø17 cm, Blue

Kr 83.97 279.90

70%

Vitis labrusca 'Regent'

Vitis labrusca 'Regent' 21cm

Ø21 cm, Blue

Kr 143.97 479.90

70%

Vitis labrusca 'Solaris'

Vitis labrusca 'Solaris' 21cm

Ø21 cm, Green

Kr 143.97 479.90

70%

Vitis 'Nero'

Vitis labrusca 'Nero' 21cm

Ø21 cm, Blue

Kr 143.97 479.90

Carrots – grow your own

Carrots are a root vegetable that we are very familiar with here in Norway. Not only do we use them for our own cooking, but they are also popular with both rodents and horses, and are often used as a treat or reward.

Grow your own

Cherry tomatoes – how to grow your own

One of the best things about summer is being able to stroll around the garden and pick and eat straight from the plants. Cherry tomatoes are one of the most popular plants to grow both in pots and outdoors in the kitchen garden.

Plant guide

Basil – how to grow your own

Basil is an incredibly rewarding herb. It goes well with a wide range of dishes and is also easy to grow. This makes basil a natural addition to the kitchen garden and kitchen counter for both beginners and more experienced growers.

Chili – how to grow your own

Chili is a popular Spanish pepper that is often used in cooking throughout much of the world. Chili can be used as a flavoring to give dishes an extra kick, and can be used whole, split, dried, or fresh.

Mint – grow your own

Mint is a flavorful and aromatic herb that is appreciated by many people around the world. It is used in a wide variety of dishes and also works well as a flavoring in different beverages. Mint is also a perennial, which means it withers in the winter but grows back the following spring.

Rosemary – how to grow your own

The lovely Mediterranean herb rosemary can add a touch of spice to countless dishes, and it is a great decorative element on the terrace or balcony.